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🍜Jade Pickled Vegetable Noodle Bowl

A celebration of bright, tangy, and savory flavors centered around silky mung bean noodles and uniquely crisp Shuǎngkǒu pickles. Choose the comforting Soup version with rich bone broth, or the more intense Dry Tossed style where the savory-sour sauce clings directly to each strand. Both are topped with your choice of protein and fresh baby bok choy.

A light yet deeply satisfying noodle soup that sings with bright, tangy, and savory harmonies. Silky-smooth mung bean noodles swim in a rich bone broth, topped with a stir-fry of uniquely crisp and sour Shuǎngkǒu pickles and tender slices of protein. The subtle sweetness in the broth perfectly balances the pickle's sharpness, while blanched baby bok choy adds a fresh, clean finish. It’s comforting, refreshing, and utterly moreish.

Heating Instructions

For the SOUP Version:

You Receive: A bowl with noodles, toppings, and broth already combined (soup poured in).

Microwave Method:

  1. Vent. If your bowl has a lid, leave one corner open to allow steam to escape. If no lid, cover loosely with a damp paper towel.

  2. Stir First. Before heating, use a fork or chopsticks to gently separate the noodles and stir the contents. This breaks up clumps and distributes the broth, ensuring even heating.

  3. Heat. Microwave on HIGH for 2 minutes to 3 minutes, depending on your microwave's power.

  4. Check & Finish. Carefully remove (bowl will be very hot). Stir thoroughly to distribute heat. Ensure the soup is steaming hot in the center. If needed, return to microwave in 30-second increments.

  5. Let Rest. Let it stand for 1 minute before eating (this allows heat to equalize and finishes cooking the noodles gently).

For Dry Tossed Version

You Receive: A bowl with noodles, bok choy, and the seasoned sour-pickle & meat topping together.

Microwave Method:

  1. Sprinkle with Fine Mist: Using your fingers or a spray bottle, lightly dampen the surface of the noodles with water. This creates a steamy environment without making the dish wet.

  2. Cover & Heat: Cover the bowl loosely with its lid (vented) or a damp paper towel. Microwave on HIGH for 2 to 2.5 minutes, or until steaming hot.

  3. Final Toss: Carefully remove the bowl (it will be hot). Toss everything thoroughly to redistribute the sauce and any condensed steam. This step is crucial to re-emulsify the oils and seasonings.

  4. Let Rest: Let it stand for 1 minute before eating to allow the heat to fully penetrate.

Mild 🌶️½
$ 11.00 $ 11.00

  • Noodle Soup Choice
  • Noodle Choice
  • Protein Choice
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Terms and Conditions
Fresh, ready-to-heat bento meals delivered weekly. Please refrigerate and enjoy within 3 days. Cold meals without utensils are tax-exempt; future taxable items will be clearly marked at checkout.